Imported Russian Caviar, Smoked Salmon and Foie Gras in USA
1-800-722-8427
Caviar Line - the best online source of gourmet products such as Russian Caviar (beluga, osetra, sevruga), French Foie Gras and Norwegian and Scottish Smoked Salmon.
Gourmet food & Gifts On-line Store
693 NE 79th Street, Miami, FL 33138~Fax: (305) 758-0910~Email: order@caviar-line.com~www.caviar-line.com
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Fully-cooked Foie Gras is the most traditional preparation of goose and duck liver. Sterilized and preserved in its own fat, it will keep for years in a cool dark dry place and improves like wine.
French Foie Gras

Goose foie gras fully cooked with 3% truffles
by Bizac (France)
  1.0 oz $18.50 terrine
2.6 oz $34.50 2 slices in a tin
5.1 oz $47.00 tunnel-shaped tin
10.9 oz $94.00 tunnel-shaped tin
         
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Last updated July 28, 2006